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Pigeon Peas, Peeled and Halved

Pigeon Peas, Peeled and Halved, 500g

COSMOV6387

Pigeon peas (Toor Dal) have a mild, nut-like taste. Like all legumes, they are particularly rich in protein and are highly recommended for the vegetarian and vegan diet. Pigeon peas are prepared as dal. They are the main ingredient for the popular South Indian sambar, a stew refined with tamarind and Indian spices. No soaking required and cooking time is approx. 45 - 60 minutes. Fair Trade.

€5.40
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Quantity

Nutritional information per 100g 
Energy 1436kJ/343kcal
Fat 1,5g
   - of which saturates 0,3g
Carbohydrate 63g
   - of which sugars 9g
Protein 22g
Salt 0,01g

Packaged in Germany.

Type
Legumes
12 Items

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