Nori are dried and roasted seaweed sheets from the red algae Porphyra. Nori sheets are used in many sushi dishes and as a topping or condiment for various noodle dishes, wrappers etc. Perfect for seaweed soup and rice balls. Another possible use for Nori is to feed it to saltwater aquarium fish and algae eaters such as hermit crabs.
Essential in every kitchen! Cinnamon is the bark of the cinnamon tree. It is peeled, dried and used as a spice.
Ingredients: Cinnamon Sticks (Cinnamomum zeylanicum) from organic farming.
Origin: Sri Lanka
The evergreen shrub was already a symbol of wisdom in ancient Greece and the Rome, but - thanks to Apollo - it made it into our cooking. The nutmeg-like aroma of the bay leaf beautifully complements soups, stews, lamb, beef and game as well as beans, lentils, tomatoes and even fruit compotes.
Ingredients: Bay Leaves (Laurus nobilis) from organic farming....