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Gluten Free Mini Corn Cakes with Mixed Legumes

Gluten Free Mini Corn Cakes with Mixed Legumes, 40g

ECR2155

Ingredients: corn* 57,4%, mix of legumes in varying proportions* 30% (peas*, beans*, red lentils*, chickpeas*), vegetable oils* (sunflower oil*, corn oil*), pea protein*, sea salt, natural olive flavor. 

*organic 

May contain soy and milk.

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Nutritional information per 100g  per 40g
Energy 1767kJ/420kcal 353kJ/84kcal
Fat 10g 2,0g
   - of which saturates 1,5g 0,3g
Carbohydrate 65g 13g
   - of which sugars 1,1g <0,5g
Fibre 6,8g 1,4g 
Protein 14g 2,8g
Salt 1,0g 0,20g

Special products
Gluten Free
Vegan

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