Ghee di cocco, 150g
Ghee is clarified butter that’s been heated and then stripped of milk solids, making it stable for high heat cooking. Ghee is often tolerated by individuals who are sensitive to dairy. It makes a nice substitute for butter.
Ingredients: butterfat* (50%), coconut oil* (50%).
*from organic farming
May contain traces of milk.
Informazioni nutrizionali per 100g
Energia: 3697 kJ / 899 kcal
Grasso: 99,8 g
* di cui acidi grassi saturi: 77,7 g
Carboidrati: 0 g
* di cui zuccheri: 0 g
Proteine: 0 g
Sale: 0 g
- Ingredienti
- Cocco
- Tipo
- Ghee
Olio di torrefazione