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Gluten Free Oat Bran, 300g
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4,73 €
4,02 €
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Oat bran is the healthiest and most fiber-rich part of oats. Oat bran contains magnesium, phosphorus, iron, zinc, and folic acid. Since the fiber in oat bran is water-soluble, it helps the body eliminate bad cholesterol.
Ingredients: gluten-free oat bran from biodynamic organic farming.
May contain traces of soy, mustard and lupine.
BAU7274
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| Nutrition value | per 100g |
| Energy | 1505kJ/358kcal |
| Fat | 7,8g |
| - of which saturated | 1,5g |
| Carbohydrates | 50g |
| - of which sugars | 1,9g |
| Fibre | 14g |
| Protein | 14g |
| Salt | 0,03g |
| β-glucan | 4,5g |
Made in Germany.
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Oat bran is the healthiest and most fiber-rich part of oats. Oat bran contains magnesium, phosphorus, iron, zinc, and folic acid. Since the fiber in oat bran is water-soluble, it helps the body eliminate bad cholesterol.
Ingredients: gluten-free oat bran from biodynamic organic farming.
May contain traces of soy, mustard and lupine.