Organic coconut palm sugar is obtained from the crystallized nectar of palm blossom. Due to its caramel flavour, it is perfect for coffee and tea, as well as for everyday food recipes.
Origin: Indonesia
Packed in Estonia
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Organic coconut palm sugar is obtained from the crystallized nectar of palm blossom. Due to its caramel flavour, it is perfect for coffee and tea, as well as for everyday food recipes.
Origin: Indonesia
Packed in Estonia
Organic date sugar is sourced from the sweet Middle-Eastern dates. This powdery sugar is made of whole dried dates and is 100% pure. This means it contains all the benefits this fruit has to give. It is a much healthier alternative to traditional processed sugars. Date sugar is high in fiber, which helps with digestion. It is high in minerals like iron and potassium. And it is high in antioxidants. This type of sugar has a low glycemic index. This prevents blood sugar spikes. Maya Gold date sugar has a deliciously rich caramel flavor. The texture melts in your mouth. It is wonderful to use on its own as a topping. And it is also great as a baking ingredient.
Ingredients: organic date sugar.
Extracted from the blue agave plant, this powder is an excellent source of dietary fiber and acts as a prebiotic to support intestinal health. As an inulin, it has a very low impact on blood sugar levels making it ideal for diabetics. Inulin makes your body work better. Sprinkle it on your meals or dissolve it in beverages to add fibre to your diet.
Ingredients: organic agave inulin.
Unrefined natural Demerara cane sugar from Mauritius. 100% natural and are produced without using any chemicals or bleaching agents. Demerara sugar cubes has a special rich aroma, which can surprise some people who think that sugar has no smell. The first thought – something added to this sugar. But really, that’s how molasses smells like when processing sugar cane – it’s really a very natural product. Coffee lovers who taste coffee with this sugar say it gives the drink a special taste.
Ingredients: cane sugar from Mauritius.
Ingredients: organic coconut sugar.
Ingredients: organic cane sugar.
Suitable for vegans.
Traditional unrefined and chemically unprocessed caramel flavored whole cane sugar. For desserts, Indian dishes. Fair Trade.
A healthy alternative to sugar. Suitable for sweetening coffee, tea and other beverages, salads and desserts, as well as for cooking. Xylitol is as sweet as sugar but contains 40% less calories and does not damage teeth. Glycemic index 8.2GI / 100g.
Ingredients: Xylitol (E967).
A healthy alternative to sugar. Suitable for sweetening coffee, tea and other beverages, salads and desserts, as well as for cooking. Does not contain maltodextrin, yeast, gluten, milk, eggs or soy. It contains about 70% of the sweetness of sugar.
Ingredients: Erythritol (E 968).
Suitable for sweetening coffee, tea and other beverages, salads and desserts, as well as for cooking. Contains only pure plant steviol glycosides and erythritol. Does not contain maltodextrin, yeast, gluten, milk, eggs or soy. Use like regular sugar 1: 1.
Ingredients: Erythritol (E 968), Stevia (E960) 0,5%.
12 drops = 1 serving (0,44ml).
Ingredients: water, vegetable glycerol, natural vanilla aroma, sweetener steviol glycoside.
Suitable for vegans.
The agave pina is squeezed at a room temperature. The raw juice that comes out is spray dried to make a powder. The powder is then purified with filters to make the fiber content 90% and uniform. As a food ingredient, it is increasingly used to add fiber to formulations and improve the taste and texture of lower calorie products by serving as a fat mimetic and sugar substitute. Suitable for vegans.
Ingredients: organic agave inulin.
3 drops = 1 serving. 1 serving = 0.2 calories.
Ingredients: vegetable glycerin, purified water, sweetener: steviol glycosides.
Erythritol is a virtually calorie-free, naturally occurring and tooth friendly sugar substitute, which is gaining in popularity due to the number of positive attributes. Erythritol provides around 70-80% of the sweetness of standard household sugar, without any of its negative aspects. It has a glycemic index of 0, does not let the blood sugar rise and does not need to be taken into account in the carbohydrate balance. In contrast to artificial sweeteners such as aspartame or saccharin, which are produced synthetically, erythritol is not a foreign substance to the organism. Sweet Nature erythritol sugar substitute can be used wherever you would usually use sugar: for cooking and baking, to sweeten coffee or tea, with fruit, in muesli or in yoghurt.
Birch sugar, also known as Xylit or Xylitol, is a natural plant-based sweetener found in many types of vegetable and fruit and in high-fibre plants. Our birch sugar is mainly obtained from birch and beech wood in a very complex process.
3 drops = 1 serving. 1 serving = 0,20kcal.
Ingredients: vegetable glycerol, purified water, sweetener: stevia steviol glycosides.
The recommended daily dose is 4,17ml per 50kg of body weight. Excessive consumption may have a laxative effect.
Stevia - sweetener from plant source!
Because of its extraordinary sweetness, Stevia is also known as sweet leaf or honey leaf. In its home country Paraguay the plant has been used for centuries.
What makes stevia so popular?
1 tablet corresponds to one teaspoon of sugar.
Ingredients: sweetener: erythritol; acidity regulator sodium bicarbonate; sweetener steviol glycosides (18%); sweetener: tartaric acid; L-leucine.
Nutritional information per 100g: energy 102kJ/24kcal, fats 0g, of which saturated fatty acids 0g, carbohydrates 55g, of which sugar 0g, of which polyhydric alcohols 55g, proteins 0g, salt 0,59g.
Recommended daily dose: 15 tbl per 50kg body weight. Excessive consumption can cause diarrhea!
Made in Germany.
Maya Gold organic lucuma powder is your sweet new friend. It is made from the delicious fruit of the lucuma tree and has a sweet, subtle butterscotch flavour. This food is high in antioxidants. It has carotenoids, which improve eyesight. Vitamin C for supporting the immune system. And fibre for supporting gut health. Lucuma powder is most popular in baked goods like brownies, cakes, and granola. Substitute lucuma powder for sugar at a 1:2 ratio (1 cup lucuma for 1/2 cup sugar). It is also delicious in nut milk, oatmeal, and ice creams.