 
             
             
            Ingredients: precooked whole grain corn flour from organic farming.
Preparation: Boil 2l of salted water. Pour the contents slowly into the boiling water, stir and cook for 6 minutes. Serve.

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| Nutrition value | per 100g | 
| Energy | 1454kJ/344kcal | 
| Fat | 2,1g | 
| - of which saturates | 0,4g | 
| Carbohydrate | 71g | 
| - of which sugars | 1,2g | 
| Fibre | 7,4g | 
| Protein | 6,5g | 
| Salt | <0,01g | 
Made in Italy.