

Ingredients: precooked whole grain corn flour from organic farming.
Preparation: Boil 2l of salted water. Pour the contents slowly into the boiling water, stir and cook for 6 minutes. Serve.
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Nutrition value | per 100g |
Energy | 1454kJ/344kcal |
Fat | 2,1g |
- of which saturates | 0,4g |
Carbohydrate | 71g |
- of which sugars | 1,2g |
Fibre | 7,4g |
Protein | 6,5g |
Salt | <0,01g |
Made in Italy.