


This first-class coconut oil is made from the pulp of the ripe coconut from controlled organic cultivation and is mechanically pressed. It contains a high amount of lauric acid which makes this oil very precious. Its delicate coconut flavour makes it a popular ingredient in Oriental and Asian dishes as well as in the European cuisine. Coconut oil is particularly heat-resistant and, therefore, very suitable for cooking, baking, roasting and frying. Connoisseurs use coconut oil as a spread or simply as an alternative to conventional butter or margarine. A real treat you should try! It can equally be used as a precious cosmetic oil for hair and skin.
Ingredients: organic coconut oil.

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| Nutritional values | per 100g |
| Energy | 3764kJ/899kcal |
| Fat | 92g |
| - of which saturates* | 86,6g |
| - monounsaturated | 4,6g |
| - polyunsaturated | 0,8g |
| Carbohydrate | 0g |
| Protein | 0g |
| Salt | 0g |
*of which 46 g lauric acid
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