Natural egg dyes (red, yellow, green, orange and pink) for coloring eggs during cooking. Suitable for coloring both white and brown eggs. Each color is enough to dye 5-7 eggs. Each time you cook a new batch of eggs, the color will become paler. The final color of the eggs may vary due to the natural properties of the egg shell.

Ingredients: salt, colorants: turmeric (E100), cochineal (E120), chlorophylline (E140).

Freshly squeezed juice from sun-ripened limes. Since the juice also contains the pulp, it is cloudy and should be shaken well before use. After opening, keep in the refrigerator and consume within 10 days.

Ingredients: lime juice from organic farming.

With Raab Vitalfood organic coffee creamer you always have a long-lasting supply of milk for hot drinks in the house. It is made from organic milk and is the ideal companion for coffee or tea.

Ingredients: 100% skimmed milk powder*.

*from organic farming

Preparation: add the desired amount to the drink (coffee or tea) and stir intensively for a while until the powder is completely dissolved. Use a milk frother to get a creamier consistency.

Almonds are considered the king of nuts because they are known as the nuts with the highest nutritional value and beneficial vitamin content. Almonds are a natural source of protein and contain more fiber, calcium and vitamin E than any other type of nut. Almond protein is well absorbed and contains a complete set of amino acids, in this respect only soy foods surpass almonds.

Ingredients: blanched almonds from organic farming.

May contain traces of peanuts, milk and other nuts.

Vegetable broth cubes are ideal to season vegetables, soups, sauces and many other dishes.

Ingredients: sea ​​salt, corn starch*, shea butter*, yeast extract, sunflower oil*, onion* 0,5%, carrot* 0,5%, parsley*, turmeric*.

*from organic farming

May contain traces of milk, gluten, soy, mustard, celery and egg.

Directions: dissolve 1 cube 1/2 litre of boiling water. 

Agar-agar is made on the basis of seaweed. It is used in Japan as a plant-based and natural gelling agent and hence, is a great alternative to gelatine, which is derived from animal products. It can be diluted very easily and it has an absolutely neutral taste.

Ingredients: agar-agar from organic farming.

How to use: agar-agar can be used in jellies, jam, desserts, aspics, etc. The acidity in your dish impacts the gelling process: acid preparations need a bit more Agar-agar. Do not combine Agar-agar with chocolate or kiwi, as they will neutralise its gelling effect. For jam: 4g Agar-agar powder for 1kg of cleaned fruit or 1l of fruit juice. Bring the fruit and the Agar-agar to a boil and add the sweetener of your choice. Let it boil until it reaches the desired consistency.

Vegetable egg substitutes are used in sweet baked goods such as waffles, pancakes, pancakes and sponge cakes. Or in savory dishes such as potato and vegetable pancakes, casseroles or for breading. Contents: 20g corresponds to approx. 4 whole eggs.

Ingredients: sweet lupine flour* 47%, corn starch*, corn flour*, thickener: guar gum*; flax protein*, sunflower protein*, emulsifier: sunflower lecithin*.

*from organic farming

How to use: mix 5g of vegetable egg substitute with 50ml of water. Then add the other liquid ingredients and beat together until fluffy. Mix the dry ingredients well and stir with the mixed liquid to form a uniform mixture.

Finally a vegan and low-fat alternative to conventional cream and plant-based cream! Simply whip with natural soy drink for 5 minutes and the vegan whipped cream is ready. Perfect for layered desserts, cakes, in coffee or with fresh fruit. Particularly delicious with brittle, marzipan, almond butter or nuts.

Ingredients: powdered sugar*, potato starch*, thickener: gum arabic*; maple sugar*, potato flakes*, thickener: guar gum*; inulin*, rice protein*, salt.

*from organic farming

6 sheets are enough for 500ml of liquid.

Ingredients: organic pork gelatine.

Introduce for gelatine use: 1. soak the number of sheets in cold water for 5 minutes and gently squeeze out. 2. stir the squeezed out gelatine directly into mixture for hot dishes; the gelatine dissolves immediately. 3. for cold dishes (and also for cream), dissolve the squeezed out gelatine in a little hot water, then slowly stir the cold mixture into the gelatine - not the other way around! 4. leave to stand in the refrigerator for at least 4-6 hours. Warning: never let the gelatine boil! It does not work with fresh pineapples, papaya and kiwi fruit!

Made in Germany. 

Juicy shredded coconut and oats come together, then agave and honey sweeten their lives. Does that sound like something for you, too?

Ingredients: grated coconut* 46%, rice syrup* 25%, agave syrup* 16%, whole oat flour* 3,7%, whole milk powder*, honey* 3%, wafer* (potato starch*, sunflower oil*).

*from organic farming

May contain traces of egg, peanuts, lupine, milk, celery, mustard, sesame, soy and other nuts.

The favorite fruit of many children is still the strawberry. In our Quetschie the strawberry comes together with banana and apple and is a welcome companion on all trips. Mogli Quetschies are not only practical, but also of special organic quality. All ingredients come from biodynamic agriculture and are grown according to the highest organic standards. As a result, they retain their original fruity taste.

Ingredients: apple* 60%, banana* 20%, strawberry* 20%.

*from biodynamic farming

**from organic farming

Quinoa flakes are finely rolled quinoa grains that can be used in a variety of ways in the kitchen. They are gluten-free and a good source of protein, rich in fiber, vitamins, and minerals. They are a perfect ingredient in muesli, yogurt, baked goods, or as a coating for vegetables, fish, and meat. Quinoa flakes have a slightly nutty flavor with an earthy note. They are rich in fiber, which aids digestion, as well as minerals such as silica, potassium, and magnesium.

Ingredients: whole grain quinoa flakes from organic farming.

May contain traces of gluten, almonds, nuts, sesame, soy, milk and celery.

Wild garlic tagliatelle are made from durum wheat semolina and dried wild garlic, which gives them a spring-like taste. Serve our tagliatelle with a dash of olive oil or with a sauce of your choice. They are prepared in just a few minutes and are ideal for a quick and healthy meal.

Ingredients: durum wheat semolina*, wild garlic* 3%.

*from organic farming

May contain traces of egg, mustard and soy.

Porcini mushroom tagliatelle is made from durum wheat semolina and porcini mushrooms. With its nutty aroma and refined taste, this mushroom gives your meal an autumnal flavor. Serve our tagliatelle with a drizzle of olive oil or with a sauce of your choice. They are prepared in just a few minutes and are ideal for a quick and healthy meal.

Ingredients: durum wheat semolina*, porcini mushroom granules* 2%.

*from organic farming

May contain traces of egg, mustard and soy.

Gall soap is one of the traditional stain removers and is very effective for stains from food, blood, ink, ballpoint pen, grass, grease, etc. Suitable for both natural and synthetic fabrics, white and colored clothes. For colored clothes, apply the soap to an inconspicuous area first to make sure the fabric doesn't change color. For local stain treatment, apply gall soap directly to the stain and let it work for 10-15 minutes. Then wash the fabric thoroughly (by hand or in the machine). Gall soap can also be used in a washing machine, for this add 20-30 ml of soap per 4,5 kg of laundry.

Organic Chopped Tomatoes bring the true taste of Italy right into your kitchen. Biona tomatoes are grown organically on sustainable farms and left to mature and ripen under the Italian sun. They are then peeled, chopped and marinated in a rich tomato sauce before being canned in a BPA free can – simple, fresh, nutritious and full of flavour.

Ingredients: chopped peeled tomatoes* 65%, tomato juice*, basil* 0,5%.

*from organic farming

Once opened transfer content to a suitable container, refrigerate and consume in 3 days.

A straightforward and easy way to cleanse normal or combination skin. The moist cleansing wipes are pH neutral for the skin, alcohol-free and ideal for travelling. Gentle cleansing of make-up, dirt particles and excess sebum. The wipes are made from cellulose from sustainably managed forests.

Delicious and creamy, cashew cream is the perfect plant-based alternative to cream and is suitable for both cooking and baking. Try it in sauces, soups, pasta, with vegetables and desserts, in tea or coffee. Also suitable for use with acidic foods such as lemon, wine and mustard. Shake well before use. After opening, keep in the refrigerator and consume within 5 days.

Ingredients: water, cashew* 7%, sunflower oil*, stabilizer: gum arabic*, xanthan gum; sea ​​salt.

*from organic farming

Made from high-quality Spanish almonds, the cream is the perfect plant-based alternative to cream and is suitable for both cooking and baking. Try it in sauces, soups, pasta, with vegetables and desserts, in tea or coffee. Also suitable for use with acidic foods such as lemon, wine and mustard. Shake well before use. After opening, keep in the refrigerator and consume within 5 days.

Ingredients: water, almonds* 7%, sunflower oil*, stabilizer: gum arabic*, xanthan gum; sea ​​salt, natural almond flavoring*.

*from organic farming

Seductively salty-sweet - almost like the inside of Sn*ckers, where peanut meets delicious salted caramel. 

Ingredients: date paste* 48%, roasted peanut pieces* 19,6%, peanut butter* 17,0%, gluten free oat flakes*, coconut syrup*, salt 0,4%.

*from organic farming

May contain traces of sesame seeds and nuts.

Naughty Nuts almond-cinnamon bar is perfect for on-the-go or just as a healthy snack.

Ingredients: date paste* 46%, almond butter* 30%, gluten free oat flakes*, roasted almond pieces* 9%, coconut syrup*, Ceylon cinnamon* 0,5%, salt.

*from organic farming

May contain traces of sesame seeds, peanuts and other nuts.

Ingredients: magnesium citrate, calcium lactate, magnesium potassium nitrate, sodium citrate, sodium chloride, potassium citrate, calcium malate.

Usage: dissolve 2 measuring spoons (2x3,5g) in about 300ml of water once a day and drink (let the drink stand for about 1 minute after mixing to allow the powder to dissolve). Not suitable for children under 4 years of age. Consumption of other calcium-containing supplements should be avoided at the same time. Excessive magnesium consumption may have a laxative effect. People with potassium metabolism disorders, especially kidney dysfunction, as well as people with heart disease, insulin deficiency or diabetes should consult a doctor before using products containing potassium.

Yeast free chicken broth cubes 8x10g.

Ingredients: sea ​​salt, corn starch*, shea butter*, chicken meat powder 11%*, chicken fat 3,8%*, chicken broth (turkey carcass*, chicken carcass*, chicken fat*), onion*, celery*, carrot*, curry* (turmeric*, pepper*, coriander*, cinnamon*, fenugreek seeds*, cumin*, cardamom*, ginger*, paprika*, pimenta*, nutmeg*, clove*), herbs* (parsley*, rosemary*), garlic*.

*from organic farming

May contain traces of milk, gluten, soy, mustard and egg.

A great everyday pick-me-up that can be used to prepare a whole range of tasty meals.

Ingredients: sea ​​salt, corn starch*, shea butter*, beef powder* 4,8%, beef fat* 4,3%, yeast extract, tomato powder* 2.6%, fried onion*, carrot*, garlic*, lovage leaves*, parsley*, pepper*, nutmeg*, bay leaf*, thyme*, rosemary*.

*from organic farming

May contain traces of milk, gluten, soy, mustard, celery and egg.

This is the easy way to bring home fresh, home-baked bread. Just add yeast and flour and the rye sourdough extract is ready to bake. For the fine flavouring of home-baked bread.

Ingredients: whole grain rye ground products*, starter cultures.

*from organic farming

May contain traces of soy, mustard, lupine and nuts.