

Green lentils have a mild taste and are high in protein and fiber. Perfect for various dishes, as an addition to purees or soups. No pre-soaking required. Cooking time: 45 min.
Ingredients: green lentils from organic farming.
May contain traces of peanuts, soy, tree nuts and sesame seeds.
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Nutritional information | per 100g |
Energy | 1622kJ/383kcal |
Fat | 1,1g |
- of which saturates | 0,2g |
Carbohydrate | 63g |
- of which sugars | 2,0g |
Fibre | 11g |
Protein | 25g |
Salt | 0,02g |