The secret of this universal frying oil lies in the use of a specific variety of sunflower seeds and their fatty acid composition. The type of sunflower seeds used for this frying oil is characterized by a high content of monounsaturated fatty acids, which are essential for the oil to withstand high temperatures. The oil is ideal for all types of frying and baking, even deep-frying, as the product is tasteless and can withstand high temperatures.

Ingredients: filtered, high-oleic sunflower oil from organic farming.

Deodorized frying oil.

Ingredients: sunflower seed oil* 94%, sesame oil* 6%.

*from organic agriculture

May contain traces of soy, fruit in shell.

Deodorized frying oil.

Oil obtained from organic sunflower seeds. 

May contain traces of soy, fruit in shell, sesame.

Oil obtained from rice bran. 

May contain traces of soy, fruit in shell, sesame.

Contains 200mg of gamma oryzanol per 100ml.