


At first glance, pecans resemble walnuts, but when tasted, their sweetness is much more delicate and caramelized. Eat it as a snack, sprinkle it on a salad, or bake a classic pecan pie, as is done in the southern states of the United States, where this nut originally comes from.
Ingredients: pecans from organic farming.
May contain traces of almonds, hazelnuts, walnuts, cashews, macadamia nuts and pistachios.

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| Nutritional information | per 100g |
| Energy | 2889kJ/691kcal |
| Fat | 72g |
| - of which saturated | 6,2g |
| Carbohydrate | 13,9g |
| - of which sugars | 4g |
| Fiber | 9,6g |
| Protein | 9,2g |
| Salt | 0g |
Made in Denmark.
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