BIO-FOOD

Gluten free instant baking powder. One sachet (18g) is for 500g of flour.

Ingredients: corn starch*, raising agents  [monopotassium tartrate E336 (i), sodium bicarbonate E500 (ii)].

*organic

The pure sea salt is picked by hand in a natural oasis in Sicily, an area rich in natural salt formed by the evaporation of sea water. Not bleached, nor refined. 

Country of origin: Italy.

The pure sea salt is picked by hand in a natural oasis in Sicily, an area rich in natural salt formed by the evaporation of sea water. Not bleached, nor refined. 

Country of origin: Italy.

100% pure rock salt mined from thousands of years old salt reservoir in Madonie Sicily. Not bleached or refined, no added anti-caking agents.

Country of origin: Italy.

100% pure rock salt mined from thousands of years old salt reservoir in Madonie Sicily. Not bleached or refined, no added anti-caking agents.

Country of origin: Italy.

Suitable for making salads, can be used with vegetables or in soups. Soaking time: 2 hours. Cooking time: 15-20min or 40min without soaking.

Ingredients: organic hulled white sorghum.

May contain traces of peanuts, soy, nuts and sesame.

You can consume it in combination with legumes and vegetables or in soups, creams, patties and burgers. The approximate serving size is 60g per person. Does not need soaking. Take two parts of water for one part of millet and boil for 25-30 minutes.

Ingredients: organic hulled millet.

May contain traces of nuts, sesame and mustard.

Sunflower seeds are rich in vitamin E, one of the main fat-soluble antioxidants. The seeds are great for snacking on their own and are especially delicious when lightly roasted. A great addition to muesli, salads, pasta and baked goods.

Ingredients: sunflower seeds from organic farming.

Corn for the preparation of pop corn.

Ingredients: organic corn.

May contain traces of peanuts, soy, nuts and sesame seeds.

Used for decoration and seasoning of sushi, as well as yoghurt or kefir, and for baking or bakery products. 

Ingredients: organic black sesame seeds.

May contain traces of peanuts, soy and nuts.

Ingredients: Curcumin C3 Complex® – Turmeric Extract (64:1 – 66:1) (Curcuma longa) (Rhizomes), BioPerine® - Black Pepper Extract (50:1) (Piper Nigrum) (Fruits), cellulose capsule - hydroxypropyl methylcellulose (HPMC).

Directions for use: take 1 portion (1 capsule) daily with a sip of water. 

A modern, comprehensive formula supporting the health of the bone and joint system. As many as eight sophisticated active ingredients, in high doses. The combination of glucosamine sulfate with chondroitin sulfate to regenerate joints. Marine collagen NatiCol® - improves joint mobility, regenerates and moisturizes the skin.

Directions for use: take 1 portion (3 capsules) daily with a sip of water. 

Ingredients: DigeZyme® - digestive enzymes complex [α-amylase (Aspergillus oryzae), neutral protease (Bacillus subtilis), cellulase (Trichoderma longibrachiatum), lactase (Aspergillus oryzae), lipase (Rhizopus oryzae)], LactoWise® synbiotic [Bacillus coagulans MTCC 5856 (probiotic), Galactomannan (prebiotic)], Acacia fiber, cellulose capsule - hydroxypropyl methylcellulose (HPMC).

Directions for use: take 1 portion (1 capsule) daily with a sip of water.

Ingredients: Ginseng Extract (10:1) (Panax ginseng C.A.Meyer) (Leaf), BioPerine® - Black Pepper Extract (50:1) (Piper Nigrum) (Fruits), cellulose capsule - hydroxypropyl methylcellulose (HPMC).

Directions for use: take 1 portion (1 capsule) daily with a sip of water. 

Dr.OHHIRA® STANDARD 3-YEAR RECIPE gastro-resistant capsules contain a unique 3-year naturally fermented OM-X® fermented vegetable extract, obtained by fermenting plants, fungi and algae from pure Japanese nature with 12 different and compatible strains of lactic acid bacteria (Lactobacillus, Bifidobacterium, Streptococcus). The ready-made mixture contains fiber, 12 different types of live bacteria and organic compounds formed during their life activity. All plant ingredients are grown in Japanese nature. Does not contain gluten, yeast, dairy products, eggs, wheat, artificial additives, flavors, colors and preservatives, pesticides, herbicides or animal by-products.

Superior category olive oil obtained directly from olives and solely by mechanical means. Oil produced in Italy from olives grown in Italy. 

Organic walnuts. Walnuts are incredibly nutritious, containing omega-3 fatty acids, fiber and plant-based protein. Regarding vitamins, walnuts contain various vitamins of the B group, among them vitamin B6, vitamin B1, vitamin B2, B5, B3, B7 and vitamin E. The most minerals found in these nuts are manganese, magnesium, copper, phosphorus, zinc, potassium, iron, calcium and a small amount of selenium.

Origin: Republic of Moldova.

Packed in Estonia.

Ingredients: dehydrated potatoes* 70%, (water, potato flakes* (potatoes* 99,9%, rosemary extract*)), corn flour*, potato starch*, cornstarch*, rice flour*, salt, acidity regulator: lactic acid, turmeric*.

*from organic farming

May contain traces of soy.

Ingredients: organic sorghum 89,8%, whole organic cannabis seeds 10%, salt.

Rich in protein and fiber. Ideal for making vegetable balls, breads and soups.

Ingredients: organic roasted lupine flour. 

May contain gluten, soy and sesame.

Rich in protein and fiber. Ideal for making vegetable balls, omelettes and soups.

Ingredients: organic red lentils flour. 

May contain gluten, soy, sesame and lupine.

Mixed with other flours, it is suitable for making bread, pasta and desserts.

Ingredients: wholemeal millet flour. 

May contain gluten, soy, sesame and lupine.

Magnesium Complete is a food supplement containing four forms of magnesium. Magnesium contributes to the normal functioning of the nervous system and muscles and helps to reduce fatigue and tiredness. Sweetened with stevia.

Ingredients: acidifier: citric acid; magnesium carbonate, antioxidant: ascorbic acid, fructo-oligosaccharides (2%), citrus flavoring, magnesium citrate, magnesium of marine origin (oxide, hydroxide, sulfate, carbonate, chloride), magnesium pidolate, sweetener: stevia steviol glycoside, anti-caking agent: silicon dioxide, stabilizer: sucrose esters of fatty acids, cholecalciferol.