Organic low fat toasted corn flakes for breakfast. No added sugar.
Ingredients: organic corn.
May contain traces of soy.
There are 11 products.
Organic low fat toasted corn flakes for breakfast. No added sugar.
Ingredients: organic corn.
May contain traces of soy.
Ingredients: maize semolina*, raw cane sugar*, cocoa powder* 5%, dark chocolate* 5% (cocoa mass*, raw cane sugar*, cocoa butter*), rice flour*, quinoa flour*, sea salt.
*certified organic
May contain traces of milk, soybeans, nuts and sesame seeds.
Rice flakes are firm to the bit with a mild taste and therefore versatile - for both sweet and savory foods. They are suitable for the preparation of cereals, patties and pastries.
Ingredients: gluten free whole grain oatmeal 75%**, dried fruits 23% (sultana raisins**, date*, apricot**, figs** and cranberry pieces*, rice flour *, sunflower oil *), golden linseeds*.
*from controlled organic farming
**biodynamic growing
May contain traces of nuts and sesame.
Ingredients: gluten free whole grain oatmeal** 85,7%, apple pieces** 14%, cinnamon* 0,3%.
*certified organic
**bio-dynamic farming
May contain traces of nuts and sesame.
Ingredients: gluten free wholemeal rolled oats*, cocoa flakes* (cornmeal*, rice flour*, raw cane sugar*, cocoa powder*, sea salt), plain chocolate leaves* (raw cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin*), plain chocolate rice crispies* (cocoa mass*, wholemeal rice flour*, raw cane sugar*, cocoa butter*), puffed corn balls with plain chocolate* (cocoa mass*, raw cane sugar*, cornmeal*, cocoa butter*, cocoa powder*, sea salt), fat-reduced cocoa powder*.
*certified organic
May contain traces of milk, soybeans, nuts, mustard, lupin and sesame seeds.
Ingredients: gluten free wholegrain oats from certified organic farming.
Ingredients: gluten free wholegrain oats from certified organic farming.
May contain traces of soy, mustard and lupine.
Ingredients: gluten free wholegrain oats from certified organic farming.
May contain traces of soy, mustard and lupine.
Millet flakes have a slightly sweet, aromatic taste. They are ideal for preparing cereals, paps, patties, biscuits, bread and sweet casseroles.
Ingredients: gluten free whole grain oat flakes** 74%, whole grain rice flakes* 8%, buckwheat flakes** 8%, quinoa flakes* 5%, whole grain millet flakes* 5%.
*from controlled organic farming
**biodynamic growing
May contain traces of soy, nuts, sesame, mustard and lupine.