Cardamom is suitable for seasoning desserts, pastries and hot drinks, and is often used in rice dishes and curries in Indian and Arabic countries.
Ingredients: 100% cardamom from organic farming

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Cardamom is suitable for seasoning desserts, pastries and hot drinks, and is often used in rice dishes and curries in Indian and Arabic countries.
Ingredients: 100% cardamom from organic farming

From this coconut oil all the characteristic flavors and smells of coconut have been removed by hot water vapour. It is suitable for frying and baking, it can be used to cook Asian or Indian cuisines, curries and vegetarian dishes. On room temperature the product will be good for several months.

Cinnamon is an ancient spice, known from the 16th Century. Ceylon cinnamon has the finest flavour and comes from the evergreen cinnamon tree. Cinnamon is not a fruit, but freed from the inner bark of the cinnamon tree. Fairtrade, vegan, lactose- and gluten free.
Ingredients: Cinnamon*
*from certified and controlled organic farming

Cinnamon is an ancient spice, known from the 16th Century. Ceylon cinnamon has the finest flavour and comes from the evergreen cinnamon tree. Cinnamon is not a fruit, but freed from the inner bark of the cinnamon tree. Fairtrade, vegan, lactose- and gluten free.
Ingredients: Cinnamon*
*from certified and controlled organic farming

Cinnamon is an ancient spice, known from the 16th Century. Ceylon cinnamon has the finest flavour and comes from the evergreen cinnamon tree. Cinnamon is not a fruit, but freed from the inner bark of the cinnamon tree. Fairtrade, vegan, lactose- and gluten free.
Ingredients: Cinnamon*
*from certified and controlled organic farming

Gluten free flour mix made from controlled organic products to make pancakes and waffles.
Ingredients: rice flour* 68%, whole grain rice flour* 20%, tapioca starch*, baking powder (raising agent: sodium bicarbonate, acidifier: monopotassium tartrate, corn starch*), sea salt.
*certified organic
May contain traces of nuts, soybeans and sesame.



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Complete, tasty and easy to consume proteins of vegetable origin in a Vanilla flavour shake. 70% Protein base made of powerful Pea, whole grain Rice, Chia and Quinoa Proteins.

Used for decoration and seasoning of sushi, as well as yoghurt or kefir, and for baking or bakery products.
Ingredients: organic black sesame seeds.
May contain traces of peanuts, soy and nuts.

Rice flakes are firm to the bit with a mild taste and therefore versatile - for both sweet and savory foods. They are suitable for the preparation of cereals, patties and pastries.
Ingredients: whole grain rice flakes from organic farming.
May contain traces of nuts, sesame, soy, mustard and lupin.



Millet flakes have a slightly sweet, aromatic taste. They are ideal for preparing cereals, paps, patties, biscuits, bread and sweet casseroles.

Complete, tasty and easy to consume proteins of vegetable origin. A powerful Pea, whole grain Rice, Chia and Quinoa Proteins enhanced with organic Tribulus Terrestris formula.

Complete, tasty and easy to consume proteins of vegetable origin in a Chocolate flavour shake. 63% Protein base made of powerful Pea, whole grain Rice, Chia and Quinoa Proteins.
Complete, tasty and easy to consume proteins of vegetable origin in a Vanilla flavour shake. 70% Protein base made of powerful Pea, whole grain Rice, Chia and Quinoa Proteins.
Ingredients: spring water, gluten free oat* (14%), sunflower oil*, safflower oil*, sea salt.
*from organic farming
Shake well before use. After opening, store in a refrigerator and use within 4-5 days.


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Ingredients: spring water, Italian almond paste* (3%), carob seeds flour*.
*from organic farming
May contain traces of other nuts.
Shake well before use. After opening, store in a refrigerator and use within 4-5 days.


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Ingredients: spring water, Italian almond paste* (6%).
*from organic farming
May contain traces of other nuts.
Shake well before use. After opening, store in a refrigerator and use within 4-5 days.


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Ingredients: spring water, coconut* (15%), rice starch*, emulsifier: sunflower lecithin*, thickeners: locust bean gum*, sea salt.
*from organic farming
Once opened keep in fridge and use within 3-4 days.

Gluten free instant baking powder. One sachet (18g) is for 500g of flour.
Ingredients: corn starch*, raising agents [monopotassium tartrate E336 (i), sodium bicarbonate E500 (ii)].
*organic

Pumpkin seeds from organic farming. Can be used in soups, salads and pastas or just as snacks.
May contain peanuts, soy, nuts and sesame seeds.

Suitable for making salads, can be used with vegetables or in soups. Soaking time: 2 hours. Cooking time: 15-20min or 40min without soaking.
Ingredients: organic hulled white sorghum.
May contain traces of peanuts, soy, nuts and sesame.

Corn for the preparation of pop corn.
Ingredients: organic corn.
May contain traces of peanuts, soy, nuts and sesame seeds.

You can consume it in combination with legumes and vegetables or in soups, creams, patties and burgers. The approximate serving size is 60g per person. Does not need soaking. Take two parts of water for one part of millet and boil for 25-30 minutes.
Ingredients: organic hulled millet.
May contain traces of nuts, sesame and mustard.

You can consume amaranth in combination with legumes and vegetables or in soups, creams, patties and burgers.
Ingredients: organic amaranth.
May contain traces of nuts and sesame.

Known in Indian and Asian cuisine, coconut flakes are suitable for baking and for preparing and decorating desserts. Does not contain gluten. Fair Trade.
Ingredients: coconut flakes from organic farming.

Ingredients: chickpea flour.
Cooking time 2 minutes.
