Grated organic orange peel - simply sprinkle over your food or stir it in.
Ingredients: freeze-dried orange peel* 58%, dried orange peel* 39%, orange oil*.
*from organic farming


Biovegan - Healthy eating is everywhere nowadays. But what is that actually? And aren’t you allowed to indulge yourself once in a while? How nice it would be to combine these two… That is exactly what we work for every day and with full commitment. Try it!
There are 10 products.
Grated organic orange peel - simply sprinkle over your food or stir it in.
Ingredients: freeze-dried orange peel* 58%, dried orange peel* 39%, orange oil*.
*from organic farming


Grated organic lemon peel - simply sprinkle over your food or stir it in.
Ingredients: freeze-dried lemon peel* 58%, dried lemon peel* 39%, lemon oil*.
*from organic farming


A vegan, beef-flavored umami seasoning blend. It transforms tofu, soy, or vegetables into a flavorful beef alternative with an authentic taste. A true innovation for preparing dishes such as burgers or Bolognese sauce.
Ingredients: smoked salt*, corn starch*, smoked shiitake mushroom powder*, smoked paprika powder*, salt, onion powder*, raw cane sugar*, nutritional yeast flakes*, tomato powder*, ground black pepper*, ground garlic*, chili powder*.
*from organic farming
May contain traces of mustard, cashew and lupin.
Usage: chop the meat substitute (such as tofu) or vegetables into small pieces and fry them in oil. Then, mix the spice blend with 50 ml of water and add it to the pan. Continue frying over low heat, stirring constantly, until the seasoning is evenly distributed.


Perfect for thickening and binding foods. Gives spreads, dips, and salad dressings a wonderfully creamy consistency.
Ingredients: guar gum* (E 412).
*from organic farming
May contain traces of soy, lupin, and nuts.
Usage: for a lighter thickening effect, add 3g (approximately 1 level teaspoon) of guar gum to 250ml of liquid. Mix the liquid vigorously using a hand mixer or whisk while gradually adding the guar gum through a sieve. Continue mixing until the mixture thickens and becomes creamy.


Agar-Agar is a vegetable gelling agent that is the perfect alternative to gelatin. Suitable for preparing all salty and sweet foods that require a gelling agent. 1 teaspoon (approx. 3.5g) corresponds to approximately 6 sheets of gelatin and gels 500ml of liquid. Gluten-free product.
Ingredients: agar-agar (E406) from organic farming.


Bourbon vanilla, the queen of spices, adds that certain something to many dishes with its unique aroma. Shake well before use and dose as desired when cooking. Keep tightly closed after opening.
Ingredients: invert sugar syrup*, Bourbon vanilla concentrate 2,9%, Bourbon vanilla seeds* 1%.
*from organic farming


Bourbon vanilla, the queen of spices, adds that certain something to many dishes with its unique aroma.
Ingredients: bourbon vanilla pods from organic farming.
How to use: cut the vanilla pod lengthwise with a knife. Scrape out the vanilla pulp lengthwise. Tipp: Don’t throw the pod away after scraping it out, as it can be used to spice up your sugar, tea or plant-based milk alternative. You can also combine savory ingredients like vinegar, oil, salt, pepper or mustard with our vanilla.
Made in Germany.


Biovegan ground bourbon vanilla is produced from whole, ground pods. Unlike the artificially produced “vanillin”, the organic bourbon vanilla from Biovegan contains the natural fullness of flavours of the true “queen of spices”.
Ingredients: ground bourbon vanilla pods from organic farming.
Made in Germany.


For colorful, cheerful cake decorations and for coloring icing, marzipan, cake and cake fillings, creams, desserts, ice creams, jellies and drinks or smoothies. Let your ideas and whims run wild! As an easy-to-dose powder. Free from artificial flavors and chemical colors. Water soluble. Simply more (color) fun when decorating.
Ingredients: inulin*, corn starch*, coloring plant extracts* (turmeric*, spirulina*, beetroot*).
*from organic farming
How to use: mix the contents of the bag in 1 tablespoon of lukewarm water until smooth. Let stand for 5 minutes so that the powder can fully develop its color strength. Then stir well again. Then work it into the mixture drop by drop until you reach the desired color.


This is the easy way to bring home fresh, home-baked bread. Just add yeast and flour and the rye sourdough extract is ready to bake. For the fine flavouring of home-baked bread.
Ingredients: whole grain rye ground products*, starter cultures.
*from organic farming
May contain traces of soy, mustard, lupine and nuts.

