Fior di Loto was founded in 1972 in Turin. It is a brand that started the history of Italian organic farming. Fior di Loto offers organic food and food intolerance products. In 2018 Fior di Loto and Baule Volante, another historic Italian organic brand, started collaborating. It is an alliance based on a shared vision: to offer the best possible product - genuine, high quality and created in a sustainable way. At the same time, maintaining biodiversity, taking care of the environment and human health.
There are 45 products.
You can consume it in combination with legumes and vegetables or in soups, creams, patties and burgers. The approximate serving size is 60g per person. Does not need soaking. Take two parts of water for one part of millet and boil for 25-30 minutes.
Ingredients: organic hulled millet.
May contain traces of nuts, sesame and mustard.
Ideal for cold salads with seasonal vegetables, vegetable pies, patties, soups. No pre-soaking required. Boiling time: 15-20 minutes.
Ingredients: organic white quinoa.
May contain traces of peanuts, soy, nuts and sesame.
You can consume amaranth in combination with legumes and vegetables or in soups, creams, patties and burgers.
Ingredients: organic amaranth.
May contain traces of nuts and sesame.
Ingredients: chickpea flour.
Cooking time 2 minutes.
Ingredients: red lentils flour.
Cooking time 3 minutes.
Sesame seeds from organic farming.
May contain traces of peanuts, soy and other nuts.
Chickpeas from organic farming. Use in soups and salads, hummus etc. Soaking time: 12 hours, boiling time: 90 minutes.
May contain traces of peanuts, soy, sesame and other nuts.
Ingredients: 99% buckwheat*, salt.
*from organic farming
May contain traces of soy.
Himalayan salt is a fossil salt formed more than 250 million years ago in the Himalayan region and is the result of the drying up of primordial and uncontaminated seas. The perfect crystalline structure derives from the very strong pressures generated by the Himalayan mountains. Even today this pure salt is extracted manually from ancient salt galleries in Pakistan to bring this ancient condiment to our tables.
Ingredients: coarse Himalayan rock salt.
Ingredients: Sultan raisins* 99,5%, cottonseed oil*.
*organic
May contain peanuts and other nuts.
Himalayan salt is a fossil salt formed more than 250 million years ago in the Himalayan region and is the result of the drying up of primordial and uncontaminated seas. The perfect crystalline structure derives from the very strong pressures generated by the Himalayan mountains. Even today this pure salt is extracted manually from ancient salt galleries in Pakistan to bring this ancient condiment to our tables.
Ingredients: fine Himalayan rock salt.
Ingredients: cane sugar*, low fat cocoa powder* 23,4%, sunflower oil*, hazelnut paste* 6,3%, soybean flour*, emulsifier: sunflower lecithin*.
*from organic farming
May contain traces of nuts and milk.
This organic and natural soap with Neem oil has a purifying action and is particularly suitable for oily and acne-prone skin.
Ingredients: Sodium Cocoate, Potassium Cocoate, Aqua, Sodium Neemate*, Glycerin, Potassium Neemate*, Melia Azadirachta Seed Oil*.
*organic
Ingredients: cane sugar*, hazelnut paste* 20%, sunflower oil*, low fat cocoa powder* 11,6%, skimmed milk powder*, emulsifier: sunflower lecithin*.
*from organic farming
May contain traces of nuts and milk.
The red rice is an aromatic oriental varieties of rice. It is very well with vegetables, cereals and legumes, as well as seasoned only with extra virgin olive oil. Ready in 35-40 minutes.
Ingredients: 99% corn*, corn oil*, sea salt.
*from organic farming
Ingredients: organic cane sugar.
Suitable for vegans.
Basmati is a variety very recognizable of rice with grains long and tapered. In Hindi its name means "Queen of Fragrance" and " Rich of an innate aroma". Ideal for ethnic dishes and side dishes. Cooking time 12-14 minutes.
Ingredients: corn flour* 77%, sunflower oil*, powder with tomato and basil* 7% (tomato powder* 68%, salt, onion powder*, basil powder* 2%), extra virgin oilve oil*, salt.
*organic
May contain milk, soy, nuts and peanuts.
The nerone rice has a very pleasant aroma, reminiscent of sandalwood and freshly baked bread, allowing you to enjoy it with just a little olive oil or combined with more elaborate dishes. Cooking time 35-40 minutes.
