There are 48 products.
Guar gum is mainly grown in India and Pakistan, flour milled from it's seeds has thickening properties. It is widely used in food and cosmetic industries. Great thickener or gelling agent. Can be used to thicken sauces, dressings and creams, also in gluten free baking. Gluten free.
Cinnamon is an ancient spice, known from the 16th Century. Ceylon cinnamon has the finest flavour and comes from the evergreen cinnamon tree. Cinnamon is not a fruit, but freed from the inner bark of the cinnamon tree. Fairtrade, vegan, lactose- and gluten free.
Ingredients: Cinnamon*
*from certified and controlled organic farming
Cinnamon is an ancient spice, known from the 16th Century. Ceylon cinnamon has the finest flavour and comes from the evergreen cinnamon tree. Cinnamon is not a fruit, but freed from the inner bark of the cinnamon tree. Fairtrade, vegan, lactose- and gluten free.
Ingredients: Cinnamon*
*from certified and controlled organic farming
One of the oldest spices in the world.
3 drops = 1 serving. 1 serving = 0.2 calories.
Ingredients: vegetable glycerin, purified water, sweetener: steviol glycosides.
12 drops = 1 serving (0,44ml).
Ingredients: water, vegetable glycerol, natural vanilla aroma, sweetener steviol glycoside.
Suitable for vegans.
3 drops = 1 serving. 1 serving = 0,20kcal.
Ingredients: vegetable glycerol, purified water, sweetener: stevia steviol glycosides.
The recommended daily dose is 4,17ml per 50kg of body weight. Excessive consumption may have a laxative effect.
1 tablet corresponds to one teaspoon of sugar.
Ingredients: sweetener: erythritol; acidity regulator sodium bicarbonate; sweetener steviol glycosides (18%); sweetener: tartaric acid; L-leucine.
Nutritional information per 100g: energy 102kJ/24kcal, fats 0g, of which saturated fatty acids 0g, carbohydrates 55g, of which sugar 0g, of which polyhydric alcohols 55g, proteins 0g, salt 0,59g.
Recommended daily dose: 15 tbl per 50kg body weight. Excessive consumption can cause diarrhea!
Made in Germany.
Pure soda for cooking and domestic use.
Ingredients: sodium bicarbonate E500 (ii).
Made in Italy.
Ingredients: organic cane sugar.
Suitable for vegans.
100% pure rock salt mined from thousands of years old salt reservoir in Madonie Sicily. Not bleached or refined, no added anti-caking agents.
Country of origin: Italy.
100% pure rock salt mined from thousands of years old salt reservoir in Madonie Sicily. Not bleached or refined, no added anti-caking agents.
Country of origin: Italy.
Birch sugar, also known as Xylit or Xylitol, is a natural plant-based sweetener found in many types of vegetable and fruit and in high-fibre plants. Our birch sugar is mainly obtained from birch and beech wood in a very complex process.
Himalayan salt is a fossil salt formed more than 250 million years ago in the Himalayan region and is the result of the drying up of primordial and uncontaminated seas. The perfect crystalline structure derives from the very strong pressures generated by the Himalayan mountains. Even today this pure salt is extracted manually from ancient salt galleries in Pakistan to bring this ancient condiment to our tables.
Ingredients: fine Himalayan rock salt.
Himalayan salt is a fossil salt formed more than 250 million years ago in the Himalayan region and is the result of the drying up of primordial and uncontaminated seas. The perfect crystalline structure derives from the very strong pressures generated by the Himalayan mountains. Even today this pure salt is extracted manually from ancient salt galleries in Pakistan to bring this ancient condiment to our tables.
Ingredients: coarse Himalayan rock salt.
A healthy alternative to sugar. Suitable for sweetening coffee, tea and other beverages, salads and desserts, as well as for cooking. Does not contain maltodextrin, yeast, gluten, milk, eggs or soy. It contains about 70% of the sweetness of sugar.
Ingredients: Erythritol (E 968).
Erythritol is a virtually calorie-free, naturally occurring and tooth friendly sugar substitute, which is gaining in popularity due to the number of positive attributes. Erythritol provides around 70-80% of the sweetness of standard household sugar, without any of its negative aspects. It has a glycemic index of 0, does not let the blood sugar rise and does not need to be taken into account in the carbohydrate balance. In contrast to artificial sweeteners such as aspartame or saccharin, which are produced synthetically, erythritol is not a foreign substance to the organism. Sweet Nature erythritol sugar substitute can be used wherever you would usually use sugar: for cooking and baking, to sweeten coffee or tea, with fruit, in muesli or in yoghurt.
Traditional unrefined and chemically unprocessed caramel flavored whole cane sugar. For desserts, Indian dishes. Fair Trade.
A pure natural stone salt at the foot of the Himalayan Mountains. All minerals and trace elements have been preserved in the hand-crushed salt. Iron oxides cause a slightly reddish-brown color in the salt. Ayurveda salt is a healthy alternative to table salt.
A pure natural stone salt at the foot of the Himalayan Mountains. All minerals and trace elements have been preserved in the hand-crushed salt. Iron oxides cause a slightly reddish-brown color in the salt. Ayurveda salt is a healthy alternative to table salt.
Raw agave syrup (not heated above 42°C) is a natural sweetener like honey, which is used to sweeten foods and beverages. It is an ideal alternative to white sugar.
Ingredients: organic agave
Agave syrup is a natural sweetener like honey, which is used to sweeten foods and beverages. It is an ideal alternative to white sugar.
Ingredients: organic agave
The agave pina is squeezed at a room temperature. The raw juice that comes out is spray dried to make a powder. The powder is then purified with filters to make the fiber content 90% and uniform. As a food ingredient, it is increasingly used to add fiber to formulations and improve the taste and texture of lower calorie products by serving as a fat mimetic and sugar substitute. Suitable for vegans.
Ingredients: organic agave inulin.
