Black pepper is one of the best known and most popular spices. With its slightly pungent, spicy, aromatic taste, it is used in a variety of ways for vegetables and pasta dishes, salads, sauces and soups.
Spices & Sweeteners
There are 50 products.
Ingredients: sea salt, potato starch*, dry vegetables 17,7% (onions* 7,4%, carrots* 4,3%, parsnip* 2,5%, bell pepper* 2,5%, tomato* 1%), sunflower oil*, herbs in variable proportion* 2,4% (parsley*, lovage*, bay-leaf*), spices in variable proportion* 2,2% (curcuma*, ginger*, nutmeg*, pepper*, macis*, garlic*).
*from organic farming
Ingredients: honey 79,5%, pollen 20% and propolis 0,5%.
Keep container closed, cool and away from sunlight.
Origin: Estonia
Ingredients: chanterelle
Use: food seasoning, no added salt.
Grown and produced in Estonia.
Keep container closed, cool and away from sunlight.
Origin: Estonia
3 drops = 1 serving. 1 serving = 0.2 calories.
Ingredients: vegetable glycerin, purified water, sweetener: steviol glycosides.
Ingredients: coriander (Coriandrum sativum) from organic farming.
May contain gluten.
Ingredients: fenugreek seeds (Trigonella foenum-graecum) from organic farming.
May contain gluten.
Ingredients: 100% organic ginger root powder (Zingiber officinale).
Usage: recommended daily intake is 3g (1/2 teaspoon). Add to your favorite beverage.
Ingredients: organic cane sugar.
Suitable for vegans.
Erythritol is a virtually calorie-free, naturally occurring and tooth friendly sugar substitute, which is gaining in popularity due to the number of positive attributes. Erythritol provides around 70-80% of the sweetness of standard household sugar, without any of its negative aspects. It has a glycemic index of 0, does not let the blood sugar rise and does not need to be taken into account in the carbohydrate balance. In contrast to artificial sweeteners such as aspartame or saccharin, which are produced synthetically, erythritol is not a foreign substance to the organism. Sweet Nature erythritol sugar substitute can be used wherever you would usually use sugar: for cooking and baking, to sweeten coffee or tea, with fruit, in muesli or in yoghurt.
Birch sugar, also known as Xylit or Xylitol, is a natural plant-based sweetener found in many types of vegetable and fruit and in high-fibre plants. Our birch sugar is mainly obtained from birch and beech wood in a very complex process.
- Birch sugar is a natural plant-based sweetener
- Sweet as sugar, 40% fewer calories
- Kind to teeth
- Keeps blood sugar levels low
- Low glycemic index of 7
Nutmeg gives the food a delicate, slightly spicy and exotic touch.
Ingredients: nutmeg from certified and controlled organic farming.
Cardamom is suitable for seasoning desserts, pastries and hot drinks, and is often used in rice dishes and curries in Indian and Arabic countries.
Ingredients: 100% cardamom from organic farming
Cinnamon is an ancient spice, known from the 16th Century. Ceylon cinnamon has the finest flavour and comes from the evergreen cinnamon tree. Cinnamon is not a fruit, but freed from the inner bark of the cinnamon tree. Fairtrade, vegan, lactose- and gluten free.
Ingredients: Cinnamon*
*from certified and controlled organic farming
Cinnamon is an ancient spice, known from the 16th Century. Ceylon cinnamon has the finest flavour and comes from the evergreen cinnamon tree. Cinnamon is not a fruit, but freed from the inner bark of the cinnamon tree. Fairtrade, vegan, lactose- and gluten free.
Ingredients: Cinnamon*
*from certified and controlled organic farming
Cinnamon is an ancient spice, known from the 16th Century. Ceylon cinnamon has the finest flavour and comes from the evergreen cinnamon tree. Cinnamon is not a fruit, but freed from the inner bark of the cinnamon tree. Fairtrade, vegan, lactose- and gluten free.
Ingredients: Cinnamon*
*from certified and controlled organic farming
Traditional unrefined and chemically unprocessed caramel flavored whole cane sugar. For desserts, Indian dishes. Fair Trade.
A pure natural stone salt at the foot of the Himalayan Mountains. All minerals and trace elements have been preserved in the hand-crushed salt. Iron oxides cause a slightly reddish-brown color in the salt. Ayurveda salt is a healthy alternative to table salt.
A pure natural stone salt at the foot of the Himalayan Mountains. All minerals and trace elements have been preserved in the hand-crushed salt. Iron oxides cause a slightly reddish-brown color in the salt. Ayurveda salt is a healthy alternative to table salt.
3 drops = 1 serving. 1 serving = 0,20kcal.
Ingredients: vegetable glycerol, purified water, sweetener: stevia steviol glycosides.
The recommended daily dose is 4,17ml per 50kg of body weight. Excessive consumption may have a laxative effect.
Stevia - sweetener from plant source!
Because of its extraordinary sweetness, Stevia is also known as sweet leaf or honey leaf. In its home country Paraguay the plant has been used for centuries.
What makes stevia so popular?
- Stevia and its extract rebaudioside A are purely natural products!
- Stevia is up to 300 times as sweet as sugar!
- Stevia has no effect on blood sugar levels and is therefore suitable for diabetics!
- Stevia is virutally calorie-free!
- Stevia is a non-addictive sweetener and does not promote tooth decay, making it ideal for children!
- 1 Stevia tablet has the equivalent sweetness of 3 grams sugar or 1 sugar cube.
1 tablet corresponds to one teaspoon of sugar.
Ingredients: sweetener: erythritol; acidity regulator sodium bicarbonate; sweetener steviol glycosides (18%); sweetener: tartaric acid; L-leucine.
Nutritional information per 100g: energy 102kJ/24kcal, fats 0g, of which saturated fatty acids 0g, carbohydrates 55g, of which sugar 0g, of which polyhydric alcohols 55g, proteins 0g, salt 0,59g.
Recommended daily dose: 15 tbl per 50kg body weight. Excessive consumption can cause diarrhea!
Made in Germany.
Helps maintain the health of the liver. Supports heart function. Antioxidant properties. Suitable for vegans.
Ingredients: organic turmeric (curcuma longa) powder
The recommended daily amount: 3g (1 teaspoon). Turmeric has a better performance if it is taken together with fats. It can also be used as a spice.
Origin: India
Nutrient-rich and pleasant-tasting Indian Sugar (whole cane sugar) is produced naturally from sugar cane that grows in Bolivia´s fertile soils. This sugar is suited for cooking and baking and thus is a perfect substitute for white sugar. Keep away from strong-smelling products.