Cosmoveda basmati rice is a real delicacy. Grown in areas surrounded by the untouched valleys of the Himalaya and irrigated by pure fountain water, it unfolds a special and exquisite nutty scent while cooking. The basmati rice forms the nourishing basis of tasteful and balanced ayurvedic and Indian dishes.
Ingredients: 100% brown basmati rice from organic...
With a lovely salmon pink colour in its dried form, but it turns golden when cooked. These lentils cook faster than others. Red lentils are very popular because of its easy preparation. They are cooked without soaking and produce a tasty protein-rich side dish, puree or a delicious soup. Fair Trade.
Red rice often grows naturally in clay soil. It has a particular aroma and is characterised by its ruby red colour. It has a sweet taste, and once cooked, it could be stored in the fridge for some days. Its cooking time is 30-40 minutes.
Black rice has a soft texture and mild, nutty taste. It contains 18 amino acids, iron, zinc, copper, carotene and fiber.
Black rice also contains anthocyanins, flavonoids that are also found in blueberries, grapes, açai and other purple foods. These pigments fight free radicals, reduce inflammation and improve cardiovascular and brain function through...
Basmati is a long grain rice with delicate flavor and a nice medium density bite. It is excellent for most asian dishes, as well as rice pudding and fried rice.
Ingredients: 100% white basmati rice from controlled farming
Cooking time: 18 minutes
Bauckhof Baking Mixture Quick Bread is a gluten-free organic bread that you bake yourself in no time. Without letting the dough rise you can conjure up a crunchy-fresh gluten-free bread in only about 60 minutes.
Gluten free. Guar gum is mainly grown in India and Pakistan, flour milled from it's seeds has thickening properties. It is widely used in food and cosmetic industries. Great thickener or gelling agent. Can be used to thicken sauces, dressings and creams, also in gluten free baking.
Ideal for pancakes, waffles, light pasta, white loaves and rolls. This mixture is checked gluten free and suitable for a gluten-free diet in case of celiac disease.
Ingredients: corn starch*, rice whole grain flour*, millet wholemeal flour*, thickener: guar gum*
*from certified organic farming
The glass germinator is the most common and the simplest germination device. The glass germinator is a good choice especially for sprouting seeds such as alfalfa, mung beans and seed mixtures. The jar guarantees quick handling of seeds that need no fixed sprouting bottom.
Turn your kitchen into a greenhouse! Discover how quick and easy it is to cultivate your own fresh and crunchy shoots and sprouts using an Original BioSnacky Sprouter and BioSnacky Seeds from organically controlled crops. Have fun watching the shoots grow in the comfort of your own kitchen. You can harvest them in a matter of days. Sprouts and shoots are...