- New

Gluten-free oat pancake baking mix.
Ingredients: corn starch*, rice flour*, gluten free oat flour* 25%, baking powder (sodium bicarbonate, monopotassium tartrate, corn starch*), thickener: xanthan gum; sea salt.
*from organic farming
May contain traces of nuts, soy, sesame, mustard and lupine.
Preparation: mix the contents of the package with 1 egg, 2 tablespoons of neutral oil and 200 ml of milk. In the vegan version, use 2 tablespoons of neutral oil and 225 ml plant based drink.
We ship worldwide!
Nutritional information | per 100g |
Energy | 1492kJ/352kcal |
Fats | 1,5g |
- of which saturated | 0,3g |
Carbohydrates | 78g |
- of which sugars | 0g |
Fibre | 1,9g |
Protein | 4,7g |
Salt | 1,1g |
Made in Germany.